Conjuring sweet memories of a dinner we once enjoyed in a Tuscany wine cellar, it sounds right up our alley. More of the details:
"Sagrantino is the flagship wine of Umbria. Found only in this specific region, Sagrantino is a complex varietal that Umbrian wineries are safeguarding through its traditional production. Sangiovese and Grechetto, varietals typical of Central Italy, are also abundant here.
"Along the road there are located some key figures in the protection of Umbria's native varietals, Arnaldo Caprai, Antonelli San Marco, Tenuta Castelbuono, Scacciadiavoli, Perticaia, wineries that champions the production of local grapes. Located in the heart of the Sagrantino DOCG appellation, it is the ideal stopover between Montefalco, Bevagna, Castel Ritaldi and Gualdo Cattaneo. Visitors to these top local producers have the chance to see the vineyards, the winery and the barrel ageing facilities. An hour-long tour is concluded with a guided tasting of their wines, including Sagrantino, Sangiovese, red blends and Grechetto. A perfect place for lunch, visitors have the option to pair their wine tasting with a classic Umbrian meal."
THE ITINERARY
Bevagna: The remnants of this town’s medieval origins can be seen in the streets and town walls.
Montefalco: From its 14th century city walls you have a spectacular view of Spoleto, Trevi, Spello and Assisi.
Castel Ritaldi: A living time capsule, Castel Ritaldi has a 13th century castle, a 14th century church and a church portal dating back to the end of the 15th century.
Gualdo Cattaneo: Among the town’s many castles is la Rocca, a triangular fortress with an elaborate systems of underground passages to explore.
They say all roads lead to Rome, but a detour to explore Umbria seems well worth the trip. -- Gerry
No comments:
Post a Comment