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| Sommelier Eric Larkee |
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| Left to right: Incoming 150 Central Park chef de cuisine Luciano Bonci, current 150 Central Park chef de cuisine James Seyba, Michael's Genuine Food & Drink (Miami) chef de cuisine Bradley Herron and Michael Schwartz. (Photos: Gerry)
We told you about the FABULOUS new menu debuting at 150 Central Park on Oasis of the Seas, now here's the team that created it. Take a bow, gentlemen!
-- Gerry, for Cruising Squared
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